Tasyashiteeya Adhyaya: Difference between revisions

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! rowspan="1" style="text-align: center;" | Grahya

| rowspan="1" style="text-align: center;" | madhura, ~~drava~~, ~~sheeta~~, ~~laghu~~ and ~~snigdha~~ dravya, ~~mantha with sugar~~, rice, ghee, ~~milk~~, ~~shali rice~~, Jangala ~~Mansa~~ (meat of ~~terrestrial~~ animals)

| rowspan="1" style="text-align: center;" | madhura(sweet), tikta(pungent) and kashya(astringent) dravya, laghu (light for digestion), ruksha(rough) and sheeta(cold) dravya, wheat, rice, barley and mudga (green gram), milk, sugar and sugarcane, tikta sarpi (ghee prepared out of bitter drugs), river water, Hansodaka, Jangala mansa(meat of arid animals)

| rowspan="1" style="text-align: center;" | ~~divasvapna~~, living ~~and sleeping in cold place~~, ~~protection from heat~~, ~~bathing with cold water, chandana lepa~~, ~~wearing of light~~ clothes

| rowspan="1" style="text-align: center;" | virechana(medical purgation), raktamokshana (bloodletting), living under moon light, wearing of flowers, pearls, clean clothes

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! rowspan="1" style="text-align: center;" | Varjya

| rowspan="1" style="text-align: center;" | ~~lavana,~~ amla, katu and ushna dravya, curd, liquor

| rowspan="1" style="text-align: center;" | amla(sour), katu (pungent), tikshana(sharp) and ushna(hot dry) dravya, kshara(alkaline preparations), oils and fat, curd, ginger, anupa (animals of marshy land) and audaka mansa (aquatic animals), liquor

| rowspan="1" style="text-align: center;" | vyayama, atapa sevana~~, intercourse~~

| rowspan="1" style="text-align: center;" | divasvapna (day sleep), vyayama (physical exercise), eastern wind, living in dew, atapa sevana(exposing body to sun light)

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@@ Line 899: / Line 899: @@
 |-
 ! rowspan="1" style="text-align: center;" | Grahya
-| rowspan="1" style="text-align: center;" | madhura, drava, sheeta, laghu and snigdha dravya, mantha with sugar, rice, ghee, milk, shali rice, Jangala Mansa (meat of terrestrial animals)
+| rowspan="1" style="text-align: center;" | madhura(sweet), tikta(pungent) and kashya(astringent) dravya, laghu (light for digestion), ruksha(rough) and sheeta(cold) dravya, wheat, rice, barley and mudga (green gram), milk, sugar and sugarcane, tikta sarpi (ghee prepared out of bitter drugs), river water, Hansodaka, Jangala mansa(meat of arid animals)
-| rowspan="1" style="text-align: center;" | divasvapna, living and sleeping in cold place, protection from heat, bathing with cold water, chandana lepa, wearing of light clothes
+| rowspan="1" style="text-align: center;" | virechana(medical purgation), raktamokshana (bloodletting), living under moon light, wearing of flowers, pearls, clean clothes
 |-
 ! rowspan="1" style="text-align: center;" | Varjya
-| rowspan="1" style="text-align: center;" | lavana, amla, katu and ushna dravya, curd, liquor
+| rowspan="1" style="text-align: center;" | amla(sour), katu (pungent), tikshana(sharp) and ushna(hot dry) dravya, kshara(alkaline preparations), oils and fat, curd, ginger, anupa (animals of marshy land) and audaka mansa (aquatic animals), liquor
-| rowspan="1" style="text-align: center;" | vyayama, atapa sevana, intercourse
+| rowspan="1" style="text-align: center;" | divasvapna (day sleep),  vyayama (physical exercise), eastern wind, living in dew, atapa sevana(exposing body to sun light)
 |-
 |}