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{| class="wikitable"
{| class="wikitable"
|+'''Herbs and their activities'''
|+ '''Herbs and their activities'''
|'''Sr.no.'''
| '''Sr.no.'''
|'''Reference in Charak Samhita'''
| '''Reference in Charak Samhita'''
|'''Activity'''
| '''Activity'''
|-
|-
|1
| 1
|Cha.Sa.[[Sutra Sthana]] 23/20
| Cha.Sa.[[Sutra Sthana]] 23/20
|Santarpanajanya  vikar chikitsa(management of over nutrition disorder)
| Santarpanajanya  vikar chikitsa(management of over nutrition disorder)
|-
|-
|2
| 2
|Cha.Sa.[[Sutra Sthana]] 27/170
| Cha.Sa.[[Sutra Sthana]] 27/170
|Harita Varga(Class of green herbs)
| Harita Varga(Class of green herbs)
|-
|-
|3
| 3
|Cha.Sa.[[Sutra Sthana]] 27/307
| Cha.Sa.[[Sutra Sthana]] 27/307
|Krutanna Varga(Class on food articles)
| Krutanna Varga(Class on food articles)
|-
|-
|4
| 4
|Cha.Sa.[[Chikitsa Sthana]] 5/69
| Cha.Sa.[[Chikitsa Sthana]] 5/69
|Ingredient of Hingusauvarchaladya  ghrit
| Ingredient of Hingusauvarchaladya  ghrit
|-
|-
|5
| 5
|Cha.Sa.[[Chikitsa Sthana]] 5/71
| Cha.Sa.[[Chikitsa Sthana]] 5/71
|Ingredient of Hapushadya  ghrit
| Ingredient of Hapushadya  ghrit
|-
|-
|6
| 6
|Cha.Sa.[[Chikitsa Sthana]] 5/86
| Cha.Sa.[[Chikitsa Sthana]] 5/86
|Ingredient of Shatyadi  Churna  
| Ingredient of Shatyadi  Churna  
|-
|-
|7
| 7
|Cha.Sa.[[Chikitsa Sthana]] 5/165
| Cha.Sa.[[Chikitsa Sthana]] 5/165
|Pathya Diet in Gulma(wholesome food in treatment of abdominal lump)
| Pathya Diet in Gulma(wholesome food in treatment of abdominal lump)
|-
|-
|8
| 8
|Cha.Sa.[[Chikitsa Sthana]] 5/168
| Cha.Sa.[[Chikitsa Sthana]] 5/168
|Vata, Kapha and Mala Anulomanarth
| Vata, Kapha and Mala Anulomanarth
|-
| 9
| Cha.Sa.[[Chikitsa Sthana]] 6/27
| Used for making decoction in Kaphaj  prameha(diabetes)
|-
|-
|9
| 10
|Cha.Sa.[[Chikitsa Sthana]] 6/27
| Cha.Sa.[[Chikitsa Sthana]] 6/29
|Used for making decoction in Kaphaj  prameha(diabetes)
| Used for making decoction in Kaphaj  prameha(diabetes)
|-
|-
|10
| 11
|Cha.Sa.[[Chikitsa Sthana]] 6/29
| Cha.Sa.[[Chikitsa Sthana]] 6/38
|Used for making decoction in Kaphaj  prameha(diabetes)
| Trikantakadhya Tail/Ghrit in Vata-kaphaj prameha(diabetes)  
|-
|-
|11
| 12
|Cha.Sa.[[Chikitsa Sthana]] 6/38
| Cha.Sa.[[Chikitsa Sthana]] 6/41
|Trikantakadhya Tail/Ghrit in Vata-kaphaj prameha(diabetes)
| Ingredient  in Madhvasava
|-
|-
|12
| 13
|Cha.Sa.[[Chikitsa Sthana]] 6/41
| Cha.Sa.[[Chikitsa Sthana]] 9/54
|Ingredient  in Madhvasava
| Ingredient in Apara lasunadya Ghrita
|-
|-
|13
| 14
|Cha.Sa.[[Chikitsa Sthana]] 9/54
| Cha.Sa.[[Chikitsa Sthana]] 9/55
|Ingredient in Apara  lasunadya Ghrita
| Ingredient in Apara  lasunadya Ghrita
|-
|-
|14
| 15
|Cha.Sa.[[Chikitsa Sthana]] 9/55
| Cha.Sa.[[Chikitsa Sthana]] 12/39
|Ingredient in Apara  lasunadya Ghrita
| Ingredient in Triphaladhyarishta
|-
|-
|15
| 16
|Cha.Sa.[[Chikitsa Sthana]] 12/39
| Cha.Sa.[[Chikitsa Sthana]] 12/43
|Ingredient in Triphaladhyarishta
| Ingredient in Kshar Gudika
|-
|-
|16
| 17
|Cha.Sa.[[Chikitsa Sthana]] 12/43
| Cha.Sa.[[Chikitsa Sthana]] 12/55
|Ingredient in Kshar Gudika
| Ingredient in Chitrakadi  Ghrita
|-
|-
|17
| 18
|Cha.Sa.[[Chikitsa Sthana]] 12/55
| Cha.Sa.[[Chikitsa Sthana]] 13/103
|Ingredient in Chitrakadi Ghrita
| In treatment of Kaphaja  uadara roga
|-
|-
|18
| 19
|Cha.Sa.[[Chikitsa Sthana]] 13/103
| Cha.Sa.[[Chikitsa Sthana]] 13/125
|In treatment of Kaphaja  uadara roga
| As an ingredient of narayan churna
|-
|-
|19
| 20
|Cha.Sa.[[Chikitsa Sthana]] 13/125
| Cha.Sa.[[Chikitsa Sthana]] 14/63
|As an  ingredient of narayan churna
| As an ingredient  of traushnadi churna
|-
|20
|Cha.Sa.[[Chikitsa Sthana]] 14/63
|As an ingredient  of traushnadi churna
|}
|}
==Dose<ref>Anonymous. The Ayurvedic Pharmacopoeia of India. Department of Ayush, Ministry of Health and Family welfare, Govt. of India, New Delhi, Part I. 1986; Volume 1 :02</ref>==
==Dose<ref>Anonymous. The Ayurvedic Pharmacopoeia of India. Department of Ayush, Ministry of Health and Family welfare, Govt. of India, New Delhi, Part I. 1986; Volume 1 :02</ref>==
* 1-3 gm powder
* 1-3 gm powder

Revision as of 12:49, 2 April 2025

Carum copticum Benth. & Hook

Dipyaka
Section/Chapter Herb database/Dipyaka
Botanical name(s) Carum copticum Benth. & Hook
Family Umbeliferae
Availability Available
Contributors --
Year of publication 2025
Publisher Charak Samhita Research, Training and Skill Development Centre
DOI Awaited

English name

Ajowan

Therapeutic use[1]

Gulma(abdominal lump), Aruchi(anorexia), Adhmana(abdominal distention),Hikka, Chardi(vomiting), krumi roga(worms), sula(pain)

Synonyms in Charak Samhita

Dipyaka(it increase appetite), Yavani, Bhutik, Dipya, Ajamodika

Synonyms in bhavaprakasa nighantu[2]

Ajamoda, kharashva(fruits of ajamoda has got similar odour to donkey), maayuro, brahmakusha,kaaravi, lochamastaka

Ayurvedic pharmacological properties

Properties
Sr.no. Pharmacological criteria Properties
1 Taste (rasa) Pungent (katu)
2 Potency (veerya) Hot (ushna)
3 Post digestion effect (vipaka) Pungent (katu)
4 Qualities (guna) Light (laghu), Rough (ruksha), Sharp (tikshna)
5 Actions (karma) Pacify Kapha and Vata

Reference in Charak Samhita and its actions

Herbs and their activities
Sr.no. Reference in Charak Samhita Activity
1 Cha.Sa.Sutra Sthana 23/20 Santarpanajanya vikar chikitsa(management of over nutrition disorder)
2 Cha.Sa.Sutra Sthana 27/170 Harita Varga(Class of green herbs)
3 Cha.Sa.Sutra Sthana 27/307 Krutanna Varga(Class on food articles)
4 Cha.Sa.Chikitsa Sthana 5/69 Ingredient of Hingusauvarchaladya ghrit
5 Cha.Sa.Chikitsa Sthana 5/71 Ingredient of Hapushadya ghrit
6 Cha.Sa.Chikitsa Sthana 5/86 Ingredient of Shatyadi Churna
7 Cha.Sa.Chikitsa Sthana 5/165 Pathya Diet in Gulma(wholesome food in treatment of abdominal lump)
8 Cha.Sa.Chikitsa Sthana 5/168 Vata, Kapha and Mala Anulomanarth
9 Cha.Sa.Chikitsa Sthana 6/27 Used for making decoction in Kaphaj prameha(diabetes)
10 Cha.Sa.Chikitsa Sthana 6/29 Used for making decoction in Kaphaj prameha(diabetes)
11 Cha.Sa.Chikitsa Sthana 6/38 Trikantakadhya Tail/Ghrit in Vata-kaphaj prameha(diabetes)
12 Cha.Sa.Chikitsa Sthana 6/41 Ingredient in Madhvasava
13 Cha.Sa.Chikitsa Sthana 9/54 Ingredient in Apara lasunadya Ghrita
14 Cha.Sa.Chikitsa Sthana 9/55 Ingredient in Apara lasunadya Ghrita
15 Cha.Sa.Chikitsa Sthana 12/39 Ingredient in Triphaladhyarishta
16 Cha.Sa.Chikitsa Sthana 12/43 Ingredient in Kshar Gudika
17 Cha.Sa.Chikitsa Sthana 12/55 Ingredient in Chitrakadi Ghrita
18 Cha.Sa.Chikitsa Sthana 13/103 In treatment of Kaphaja uadara roga
19 Cha.Sa.Chikitsa Sthana 13/125 As an ingredient of narayan churna
20 Cha.Sa.Chikitsa Sthana 14/63 As an ingredient of traushnadi churna

Dose[3]

  • 1-3 gm powder

Important formulation[4]

  • Ajamodarka
  • Ajmodadi churna


Current availability

Available

Current researches

 This article is under development ..
  1. ↑ Anonymous. The Ayurvedic Pharmacopoeia of India. Department of Ayush, Ministry of Health and Family welfare, Govt. of India, New Delhi, Part I. 1986; Volume 1 :02
  2. ↑ Pro. Krushnachandra Chunekar, Bhavaprakash Nighantu. Reprint Edition 2020, Chaukhambha Bharati Academy, haritakyadi varga, verse no.-77
  3. ↑ Anonymous. The Ayurvedic Pharmacopoeia of India. Department of Ayush, Ministry of Health and Family welfare, Govt. of India, New Delhi, Part I. 1986; Volume 1 :02
  4. ↑ Anonymous. The Ayurvedic Pharmacopoeia of India. Department of Ayush, Ministry of Health and Family welfare, Govt. of India, New Delhi, Part I. 1986; Volume 1 :02
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