Prasrita Yogiyam Siddhi: Difference between revisions

Line 700:

tatrodrekavisheShAddoSheShUpakramaH kAryaH||45||

Here the ~~ślōkas~~ (verses) remain-

Here the ''shlokas'' (verses) remain-

(Besides the above some more treatment-principles useful in ~~atisāras~~ are given below as per the factors involved)

(Besides the above some more treatment-principles useful in ''atisaras'' are given below as per the factors involved)

#~~Vāta~~: snigdha (unctuous) amla (sour) ~~lavaṇa~~ (salty) and madhura (sweet) liquids orally and warm bastis with same substances.

#''Vata: snigdha'' (unctuous) ''amla'' (sour) ''lavana'' (salty) and ''madhura'' (sweet) liquids orally and warm ''bastis'' with same substances.

#Pitta and rakta: cold bitter astringent and sweet ~~subsances~~.

#''Pitta'' and ''rakta'': cold bitter astringent and sweet substances.

#Kapha: bitter, hot, astringent and pungent ~~subsances~~.

#''Kapha'': bitter, hot, astringent and pungent substances.

#~~Śakṛt~~ (stool): ~~saṅgrāhi~~ (checks ~~atisāra~~ through improving the digestion) and ~~vātaghna~~ (measures)

#''Shakrita'' (stool): ''sangrahi'' (checks ''atisara'' through improving the digestion) and ''vataghna'' (measures)

#~~Āma~~: ~~pāchana~~ (measures digesting ~~āma~~)

#''Ama: pachana'' (measures digesting ''ama'')

#Rakta: ~~picchābasti~~ and raktabasti

#''Rakta: picchabasti'' and ''raktabasti''

#~~Atisāra~~ may also be in combination of two or more factors. In those conditions treatment is to be planned according to dominance of the ~~doṣhas~~ (and the factors involved). [43-45]

#''Atisara'' may also be in combination of two or more factors. In those conditions treatment is to be planned according to dominance of the ''doshas'' (and the factors involved). [43-45]

==== Summary ====

@@ Line 700: / Line 700: @@
 tatrodrekavisheShAddoSheShUpakramaH kAryaH||45||
-Here the ślōkas (verses) remain-
+Here the ''shlokas'' (verses) remain-
-(Besides the above some more treatment-principles useful in atisāras are given below as per the factors involved)
+(Besides the above some more treatment-principles useful in ''atisaras'' are given below as per the factors involved)
-#Vāta: snigdha (unctuous) amla (sour) lavaṇa (salty) and madhura (sweet) liquids orally and warm bastis with same substances.
+#''Vata: snigdha'' (unctuous) ''amla'' (sour) ''lavana'' (salty) and ''madhura'' (sweet) liquids orally and warm ''bastis'' with same substances.
-#Pitta and rakta: cold bitter astringent and sweet subsances.
+#''Pitta'' and ''rakta'': cold bitter astringent and sweet substances.
-#Kapha: bitter, hot, astringent and pungent subsances.
+#''Kapha'': bitter, hot, astringent and pungent substances.
-#Śakṛt (stool): saṅgrāhi (checks atisāra through improving the digestion) and vātaghna (measures)
+#''Shakrita'' (stool): ''sangrahi'' (checks ''atisara'' through improving the digestion) and ''vataghna'' (measures)
-#Āma: pāchana (measures digesting āma)
+#''Ama: pachana'' (measures digesting ''ama'')
-#Rakta:  picchābasti and raktabasti
+#''Rakta: picchabasti'' and ''raktabasti''
-#Atisāra may also be in combination of two or more factors. In those conditions treatment is to be planned according to dominance of the doṣhas (and the factors involved). [43-45]
+#''Atisara'' may also be in combination of two or more factors. In those conditions treatment is to be planned according to dominance of the ''doshas'' (and the factors involved). [43-45]
 ==== Summary ====